Flight SVA8056

Submitted By Aircraft
SVA4841 ()
Departure Airport Arrival Airport
Ataturk (LTBA) Prince Mohammad Bin Abdulaziz Airport (OEMA)
Flight Time Date Submitted
02.34 12/03/2016
Route
YAA UL620 BALMA UR655 CAK J222 LOTAX L513 BUSRA G662 ASH B544 LOVOB
Status
Accepted

Flight Details
Gross Revenue:
(213 load / $ 1, 844.00 per unit
$ 392, 772.00
Fuel Cost:
(54838 fuel used @ 5.1 / unit)
$ 279, 673.80

Flight Details

  • EFASS Flight number: -

Additional Log Information:

View Log

smartCARS version 2.1.21.0, 2016/3/12 UTC
[13:37:11] Preflight started, flying on VATSIM
[13:37:12] Flying PMDG 747-8F SAUDI HZ-AI3
[13:37:18] Engine 1 is on
[13:37:18] Engine 2 is on
[13:37:18] Engine 3 is on
[13:37:18] Engine 4 is on
[13:40:20] Flaps set to position 4
[13:40:24] Pushing back with 95181 lb of fuel
[13:41:27] Taxiing to runway
[13:44:09] Taking off
[13:44:28] Climbing, pitch: 3, roll: level, 188 kts
[13:44:53] Gear lever raised at 616 ft at 193 kts
[13:46:59] Flaps set to position 3 at 5673 ft at 226 kts
[13:48:35] Flaps set to position 0 at 10364 ft at 239 kts
[13:48:41] Flaps set to position 1 at 10591 ft at 241 kts
[13:49:27] Flaps set to position 0 at 12512 ft at 255 kts
[14:00:10] Cruising at 39000ft, pitch: 2, 497 kts
[15:44:53] Descending
[16:02:59] Approaching
[16:04:19] Flaps set to position 1 at 1735 ft at 240 kts
[16:05:15] Flaps set to position 3 at 1040 ft at 170 kts
[16:06:05] Flaps set to position 4 at 410 ft at 155 kts
[16:08:46] Gear lever lowered at 1720 ft at 156 kts
[16:08:53] Flaps set to position 5 at 1779 ft at 152 kts
[16:09:04] Final approach, 147 kts
[16:09:06] Flaps set to position 6 at 1860 ft at 138 kts
[16:12:54] Touched down at -388 fpm, gear lever: down, pitch: 5, roll: level, 124 kts
[16:13:13] Flaps set to position 5
[16:14:13] Flaps set to position 2
[16:14:13] Landed in 7984 ft, fuel: 40485 lb, weight: 490520 lb
[16:14:13] Taxiing to gate
[16:14:26] Flaps set to position 1
[16:15:13] Flaps set to position 0
[16:15:16] The flight may now be ended
[16:15:17] Arrived, flight duration: 02:34